40 Steak & Seafood Menu
Introducing the Menu at 40 Steak & Seafood
Located in Bismarck, ND, 40 Steak & Seafood is where elegance meets comfort in New American cuisine. This upmarket eatery serves a tantalizing blend of steak and seafood, artfully crafted to satisfy various palates. The menu features signature dishes like the 40 Strogonoff topped with savory steak tips and rich cream sauce, alongside vibrant vegetarian options such as the Bourbon Bowl bursting with fresh vegetables and quinoa.
Seafood lovers will delight in the Pan-Seared Salmon, complemented by a sweet and sour vinaigrette, while the luxurious Seafood Skewers showcase Maine lobster and shrimp, grilled to perfection. The intimate vibe is perfect for a romantic dinner or a gathering with friends, enhanced by attentive waiter service and a full bar. With options for takeout, delivery, and outdoor seating, 40 Steak & Seafood promises an exceptional dining experience.
Appetizers
Bruschetta
Cheese,green loines,tomatoes,balsamic reduction
Chicken Curry Appetizer
Chicken, vegetables, curry, naan bread
Deviled Eggs
Bacon and mustard
Edamame
Whole pods steamed, sea salt
Lettuce Wrap
Chicken,Thai sauce, wonton strips, vegetables, ponzu
Meatballs
Fresh ground bison meatballs, peppers, red pepper fire roasted corn sauce
Shrimp Cocktail
Cold jumbo shrimp, cocktail sauce
Steak Bites
Steak Tips, cheese, mustard
40 Strogonoff
Steak tips, mushrooms, onions, cream sauce, cavatappi noodles
Meatballs Pasta
Homemade meatballs, red sauce, linguine noodles, asiago cheese
Bourbon Bowl
Peppers, onions, bourbon sauce, carrots, Mushrooms, broccoli and kolhrabi stems, quinoa
Cajun Pasta
Shrimp, andouille sausage, linguine, Cajun red sauce, peppers
Chicken Curry Bowl
Chicken breast, curry, quinoa, vegetables, diced potatoes
Pesto Linguine
Pesto, slow roasted tomatoes, red sauce, parmsean, linguine
Steak Ranchero
Steak tips, tomatoes, peppers, cheese, onions, cilantro, rice
Thai Peanut Bowl
Thai peanut sauce, veggies, green onions, quinoa
Tokyo Steak
Steak tips, linguine noodles, Tokyo sweet sauce, green onions, peppers, mushrooms, sesame seeds
Tortellini
Red sauce, cheese, veggies
Bowls
Seafood
Salmon
Pan seared fresh salmon with sweet and sour vinaigrette, heirloom tomatoes and quinoa
Seafood Skewers
Fresh Maine lobster tail and shrimp with roasted tricolor cauliflower
1401 Burger
Fresh ground bison, caramelized onions, mushrooms, applewood smoked bleu cheese, bacon jam, bourbon sauce, bun
BBQ Burger
Fresh ground steak, lettuce, tomato, bacon, cheese, BBQ sauce on side
Burgers
Salads / Soup
Bacon Wedge
Baby iceberg wedge, Applewood bacon bites, onions, bleu cheese crumbles and tomatoes drizzled with balsamic reduction and bleu cheese dressing
Caesar Salad
Chopped romaine tossed with Caesar dressing, shaved parmesan, croutons
Garden Salad
Mixed greens, carrots, tomatoes, celery, cucumbers, cheese, croutons.
Glazed Carrots
Fresh sliced carrots glazed with brown sugar
House Hash
40 specialty. Specially made hashbrowns with secret ingredients
Mushrooms
40 specialty- Cremini, portabellas and button mushrooms sauteed in sherry and butter
Quinoa And Edamame
WHITE AND RED QUINOA, YOUNG GREEN CHICKPEAS, KALE AND EDAMAME. MINIMALLY SEASONED; GLUTEN-FREE
Vegetables
Thinly sliced vegetables sauteed
